History of Westchester County, New York, Vol. I
In the town-meeting of 1790 it was voted that all fences must be four feet six inches high and that they were " not to exceed six inches under the bottom rail, except well underpined with stones, nor to exceed six inches betwix rails until it comes to the fift rail." Even as late as 1837 we find that the office of " Hog Howard" was continued, the duties of the office presumably relating to the management of roving swine. By the State census of 1835 there were 3039 acres of improved land in the town and on the farms were 472 neat cattle, 84 horses, 624 sheep and 464 hogs. This is all we know of the agricultural interests of the town until 1845, the census for this year giving full and interesting particulars. The improved land aggregated 4391 acres, the inhabitants numbering 341 at this time. The acreage devoted to the principal products, together with the amount of the crops, was as follows: Buckwheat, 75 acres, 784 bushels; corn, 229 acres, 8200 bushels; oats, 186 acres, 4495 bushels ; rye, 119 acres, 1452 bushels ; potatoes, 104 acres, 5265 bushels. The same year 262 yards of homespun cloth were made and the dairy products amounted to 18,635 pounds of butter. The live-stock on farms consisted of 78 horses, 420 neat cattle, 416 swine, 386 sheep, yielding 730 pounds of wool. No returns are given in respect to the value of farm stock or of farm produce, but the latter, so far as the outside market is concerned, was probably inconsiderable, most being devoted to home consumption.