History of the Indian Tribes of Hudson's River
was placed in a sitting posture, and beside it were placed a pot, kettle, platter, spoon, money and provisions for use in the other
Wood was then placed around the body, and ,.the whole covered with earth and stones, outside of which palisades were erected, fastened in such a manner that the tomb re sembled a little house. 1 To these tombs great respect was paid, and to violate them was deemed an unpardonable provo world.
cation.
Documentary History of New York, iv, jay.
THE INDIAN TRIBES
Their
or food
fare
"
was poor and
gross,
for," says one
Dutch writer, "they drink water, having no other beverage." " even eat the flesh of all sorts of
They
eagles, and similar trash
game, badgers, dogs, which Christians in no way regard." as well as " and
All sorts of fish were eaten, snakes, frogs Their mode of cooking without removing the en
such like." trails
was not
palatable to the
Dutch.
In addition to their
meats they made bread of Indian meal and baked
it
in
hot
ashes, and make a "pap or porridge, called by some sapsis, by others dundare (literally boiled bread), in which they mixed
beans of different color which they raised." The maize from which their bread and sapsis were made was raised by them selves, and was broken up or ground in rude mortars. They observed no set time for meals. the repast was prepared. their sapsis,
Whenever hunger demanded,
Beavers' tails, the brains offish, and